Taste 2017 at Quaaout Lodge

Sat, 03/11/2017

Tantalize your tastebuds at the Quaaout Lodge’s lakeview Jack Sam’s dining room this season! Our culinary team will take you on a delectable journey with these inspired 4 course theme dinners.

January 14th  - Call of the Wild (Wild Game theme – bison, salmon, foraged mushrooms)

February 18th – French Kiss (French theme)

March 11th – Olé  (Spanish theme)

April 1st – Grazie!   (Italian theme)

•$49.00++ per person.

•4 courses (amuse bouche, starter, main, dessert)

•Reservations through Jack Sam’s - 250.679.3090

•Lounge menu to be made available these nights