Taste 2017 at Quaaout Lodge
Tantalize your tastebuds at the Quaaout Lodge’s lakeview Jack Sam’s dining room this season! Our culinary team will take you on a delectable journey with these inspired 4 course theme dinners.
January 14th - Call of the Wild (Wild Game theme – bison, salmon, foraged mushrooms)
February 18th – French Kiss (French theme)
March 11th – Olé (Spanish theme)
April 1st – Grazie! (Italian theme)
•$49.00++ per person.
•4 courses (amuse bouche, starter, main, dessert)
•Reservations through Jack Sam’s - 250.679.3090
•Lounge menu to be made available these nights